The Srilanka Export Development Board will organize a training programme on Seminar on “Post harvesting Technology and Quality Improvement of Spices for Export”. The seminar will help the the exporters to enhance quality and food safety measure and meet with the conformity requirement of export markets.
| Date: | 4th October 2012 |
| Time: | 1.30 Pm to 4.30 Pm |
| Venue: | 3rd Floor Auditorium, |
| Srilanka Export Development Board | |
| Topics: | |
| Local/ International Quality Standard for Spices and Allied products | |
| Post Harvest Technology for Spice processing | |
| Importance of Comply with international quality standard | |
| Medium: | English / Sinhala |
| Fee: | Rs. 300.00 per Participant |
| Closing date for Registration: | 1st October 2012 |
For more information call on Srilanka Export Development Board 011 2300732
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