The Srilanka Standards Institution invites you for the awareness programme on draft Srilanka standard guideline for vegetarian claims in food and Beverage will be conducted by the Sri Lanka Standard Institution.
Date: | 22nd May 2013 |
Time: | 14.30 to 16.30 |
Venue: | 7th Floor Auditorium of SLSI |
The Vegetarian food manufactures, vegetarian food restaurant owners, Vegetarians and interest parties can be participate.
Pls confirm your participation by 17th May 2013, see below image for more information
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